Skye2 Posted March 2, 2010 Share Posted March 2, 2010 I have a very fussy eater. Two of my dogs eat anything but my bulldog won't. I feed royal canin with some meat. The only two things he loves are chicken necks and cooked liver (either chicken, lamb or beef). I cook the liver cause he won't eat raw. I cook it in the microwave with water and pour the gravy over the kibble and give him a small amount of liver. I read somewhere he should have liver only once a week. I was wondering if this is correct. He likes lamb hearts also but again only cooked which is a good alternative. My question is what is a safe level of liver to feed and would cooking it destroy the vitamin A content so he doesn't get overloaded with this. Link to comment Share on other sites More sharing options...
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