freysmum Posted December 9, 2008 Share Posted December 9, 2008 With all that is going around about the imported chicken treats I am wondering if anyone has any idea of how to dehydrate the treats at home. How thin, what temperature, how long etc. Any ideas of other foods would be very welcome too. Link to comment Share on other sites More sharing options...
witheverythingiam Posted December 9, 2008 Share Posted December 9, 2008 By using a food dehydrator. -WithEverythingIAm Link to comment Share on other sites More sharing options...
ShesaLikeableBiBear Posted December 9, 2008 Share Posted December 9, 2008 As WEIA has suggested a food dehydrator. We use liver. Avail from Harvey Norman and Clive Peeters. Sunbeam also make them. http://www.google.com.au/url?q=http://www....LUmgFkdlrYiUgOw Link to comment Share on other sites More sharing options...
freysmum Posted December 11, 2008 Author Share Posted December 11, 2008 As WEIA has suggested a food dehydrator. We use liver.Avail from Harvey Norman and Clive Peeters. Sunbeam also make them. http://www.google.com.au/url?q=http://www....LUmgFkdlrYiUgOw Well thanks guys. I ended up getting hold of a dehydrator, with full intentions of drying thinly sliced chicken in it. Thing is, I also pulled out a recipe for beef jerky and made that for myself instead. Don't worry about the dog treats though - I had a go at drying them in a slow oven and it worked a "treat" All's good in the K***** house tonight. Link to comment Share on other sites More sharing options...
GeckoTree Posted December 13, 2008 Share Posted December 13, 2008 Yeah I got 10 stack sunbeam dehydrator too, i use mine all the time drying fruit and making jerky, the jerky recipie is really good! Link to comment Share on other sites More sharing options...
freysmum Posted December 13, 2008 Author Share Posted December 13, 2008 :rolleyes: :rolleyes: :rolleyes: Mine's all gone. Jerky - that is. Link to comment Share on other sites More sharing options...
Tiggy Posted December 13, 2008 Share Posted December 13, 2008 How much for a Food Dehydrator? Link to comment Share on other sites More sharing options...
tira_mia Posted December 13, 2008 Share Posted December 13, 2008 was browsing myer for one today and they're between $79-$100 for entry level models is myer just really expensive or is that about the price? Link to comment Share on other sites More sharing options...
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