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guest2

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  1. Thank you for taking the time to reply,much appreciated. With a new pup coming home soon I really want to make sure I get it right as I don't want to jeopardise his health with an incorrect/unbalanced diet.The donkey and goat meat would be difficult for me to source but I am sure I would be able to find a suitable alternative.Once again thanks for taking the time and the info. Tom
  2. Great thread have learnt a lot. Will be picking up a 12 week old French bulldog in a few weeks and the breeder feeds his dogs on minced chicken frames with added egg,oils and vegies etc and I have decided to continue in that way.Kibble etc will be given a miss. Based on links provided in this thread would just like to clarify a couple of things.Below is what I am considering. ^ 50-60% Raw meaty bones (RMBs). chicken, lamb, pork, beef, fish, rabbit, venison, etc. ^ 10-15% Meats of the same animals ^ 10-15% Organ meats (also called 'offal') ^ Fish oils My questions are can I mix minced chicken frames with 10-15% of red meat mince as I think a variety of different types of meat would perhaps make a more balanced diet? Would it be better to alternate between minced chicken frames and a similar red meat mix,if so what type of mince should I be looking for. Alternately would anyone here recommend a different type recipe if so what and what ratios would you use? Lastly the above %'s even at the highest recommendation only come to 90%.Am I reading this wrong or can't the author count? Cheers Tom
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